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For all you duck lover's out there, a variation on the classic French casserole. Slow cooked Haricot beans, duck & pork meat. A quick dinner, just heat it up in the pan, grab some crusty bread and your good to go. Perfect for 2
Maison Argaud are a artisan producer loved by chefs and foodies alike, run by two brothers situated in the gourmet heaven that is the southwest France at the foot of the Pyrenees mountains. Third generation small family business of just 10 staff, they raise their own ducks and grow most of their own produce to, all their gourmet products are preservative free.