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REAL kombucha is hand crafted in the beautiful Chiltern Hills. The Dry Dragon is fermented from China's finest Dragon Well green tea, the green tea is roasted and creates this delicious fermented drink that is lightly spritzy, with sweet lemons, grapefruit and some leafy undertones. The vinegar flavours and acidity are really balanced in this kombucha and its a perfect drink for any time of the day, great to sip on it like a refreshing spritz.
REAL Kombucha’s brews are rather unique in that they aren’t flavoured. so all of those wonderful notes, flavours and mouthfeel are coming from the fermentation process.